The NENI restaurant with its varied oriental-Mediterranean cuisine invites you to enjoy. Behind NENI is Haya Molcho as a creative mind and kitchen virtuoso. In typical 25hours fashion, the service is casually personal
With us, you can expect an exciting challenge in our service team
in a 4 day week
Enjoy 3 days off every week and the opportunity to make your free time more flexible
How does your working day looks like
You ensure a smooth process at your post, a clean kitchen and a team that works hand in hand - Even if the orders pile up
You'll be committed to the high standards of our food and make sure our colleagues as well as apprentices are committed to an equal level of quality
As a trained chef you can lead your post as well as support in other sections
You complited your chef apprenticeship aswell as some years of chef experience afterwards in the kitchen department
You can motivate and lead a team
You have fun working with people, and enjoy making others feel good
You’re passionate about good food and drinks, and enjoy discovering new concepts
What`s in it for you
Only work 4 days the week as a full-time team member
Get to know all the other 25hours Hotels and stay for free for a maximum of 10 nights per year as a employee
Get an extra allowance for travelling by public transport and take advantage of fantastic offers from our cooperative partners!
Take advantage of being a part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
Benefits from great offers from our numeros cooperations partners
Reconcile your personal situation with work - we are open to parttime employments and other adjustments
Be part of our hilarous staff parties and much more